Locations by Dave Phinney IT Red Italy Cristalino Finishes with hints of sweetened

Finishes with hints of sweetened coffee and oak

" and emphasizes our conviction that the world's best wines capture the essence of their place of origin

Cincoro Reposado is aged at our distillery 8-10 months in our underground cellar

CÎROC brings the fine art of wine-production to ultra-premium vodka

approachability

Locations by Dave Phinney IT Red Italy Cristalino Finishes with hints of sweetenedPowerful and rich fruit from Puglia (Torricella and Manduria) serves as the base with a lively vein of acidity from Barbera (Alba) that stabilizes things in just the right way. Blend: A blend of Negroamaro and Nero dAvola from the Southern region of Puglia combined with Barbera from Piemonte in the North. Maturation: Barrel aged ten months before release. To make the best possible wine from a given Location. When it comes down to it, we all know that