Miyako Gin Rum & Co._Tresterbrand in which the sweet potatoes

in which the sweet potatoes undergo a special maturing process before being steamed

der mit der traditionellen Braumethode Yamahai hergestellt wird

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Join us on a unique tour of Japan: We’ll introduce you to 7 different spirits and sakes from 7 distinct regions

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Miyako Gin Rum & Co._Tresterbrand in which the sweet potatoesA superb gin from Okinawa: Miyako Gin captivates with its citrusy and spicy aromas. Its base spirit is awamori, which lends it a complex and intense depth. Six botanicals, including black pepper, lemon peel, and Okinawan kokuto (also known as kurosato), create an exciting bouquet. Miyako Gin is a stylish tribute to the island of Miyakojima and its unique resources. Crafted with mineral rich Miyako water and carefully selected local ingredients, it