RATIONAL Run-In Rail for Mobile Rack, Size 6 and 10 Full-Size Tabletop Unit Steam Cooking Equipment Wet-operation design helps maintain consistent

Wet-operation design helps maintain consistent

32-inch mega-top design with 8

and lower water use

Adjustable temperature control down to -10°F to accommodate various freezing needs

36-inch countertop electric griddle with a generous 35-3/4 x 24-inch cooking surface

RATIONAL Run-In Rail for Mobile Rack, Size 6 and 10 Full-Size Tabletop Unit Steam Cooking Equipment Wet-operation design helps maintain consistentRATIONAL Run In Rail for Mobile Rack, Size 6 and 10 Full Size Tabletop Unit Required for mobile oven rack or plate rack use in place of hinging racks. This required run in rail lets compatible tabletop units use a mobile oven rack or plate rack instead of hinging racks. Required accessory for using a mobile oven rack or plate rack. Designed for size 6 and 10 full size single tabletop units. Helps convert the cabinet setup away from hinging racks. Sold