2-Compartment 18-Gauge 304 Stainless Steel Pot Sink with Left Drainboard and Galvanized Legs Warming Shelves Holds approximately 74 lb

Holds approximately 74 lb

Fully certified for commercial use – cCSAus

Includes a 4" on-center electronic faucet with a 4-1/2" double bend spout

Beverage-Air One-Section 52-Inch Worktop Cook Stand Freezer with 2 Drawers

NSF-listed shelving kit that includes two shelves and all mounting hardware for commercial storage

2-Compartment 18-Gauge 304 Stainless Steel Pot Sink with Left Drainboard and Galvanized Legs Warming Shelves Holds approximately 74 lb2 Compartment 18 Gauge 304 Stainless Steel Pot Sink with Left Drainboard and Galvanized Legs 24 x 24 x 14 in. bowls, 8 in. center faucet holes, 9 3 4 in. backsplash A rugged freestanding pot sink with deep double bowls and a left drainboard to streamline washing, draining, and prep in busy commercial kitchens. Two large 24" x 24" x 14" bowls handle oversized cookware and heavy cleanup. Left hand drainboard provides extra staging space for draining or