Southbend Platinum Single Deck Bakery-Depth Gas Convection Oven, 70,000 BTU, Standard Controls, Dependent Doors Bus Cart Mega top design holds 18

Mega top design holds 18 included 1/6-size pans for efficient ingredient staging

Four 18" x 24" x 14" deep compartments support washing

Adjustable 18/300-series stainless steel undershelf adds useful storage space

Sound-deadened top construction and NSF listing support foodservice use

12" x 12" sectional cast iron top grates offer durable support for cookware

Southbend Platinum Single Deck Bakery-Depth Gas Convection Oven, 70,000 BTU, Standard Controls, Dependent Doors Bus Cart Mega top design holds 18Southbend Platinum Single Deck Bakery Depth Gas Convection Oven, 70,000 BTU, Standard Controls, Dependent Doors 5 Pan Capacity, Stainless Steel Front & Sides, Porcelain Interior Designed for bakery production, this single deck gas convection oven combines 70,000 BTU of power with a 5 pan capacity and dependable solid state controls. Bakery depth, single deck convection oven built for commercial baking and roasting. 70,000 BTU gas output supports