Flat Iron Steak Size:8oz-10oz Steak 1 x 16 oz Sirloin
$18.99
Description
1 x 16 oz Sirloin Flap (Bavette)
Take a guided ride through the pastures and learn how we manage our cattle and care for the land
Choose 90/10 for our leanest blend
It's a simple way to enjoy a variety of customer favorites while spending less time planning and more time making memories
best for slow cooking
Flat Iron Steak Size:8oz-10oz Steak 1 x 16 oz SirloinThe second most tender muscle, only a small amount of this prized steak from each cow. CUT: Chuck, Shoulder, Top Blade ALSO KNOWN AS: Top Blade Steak COOK METHOD: Grill, Skillet, Oven, Broil
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
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