Rabarbaro Zucca Liqueur Size:750 mL then double distilled in copper

then double distilled in copper pot stills for a smooth finish

As they say

and evergreen

Look for notes of orange peel

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Rabarbaro Zucca Liqueur Size:750 mL then double distilled in copperIn 1845 Ettore Zucca created this extraordinary rabarbaro amaro liqueur that has long since been popular in the sophisticated cafes and restaurants of Milan. Admired for its deep, rich and distinctive flavor, Zucca is prepared using the roots of a special type of rhubarb together with other spices and botanical.