Bistro 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Standard Oven and Cabinet Walk-in Cooler Shelving

Bistro 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, Standard Oven and Cabinet Walk-in Cooler ShelvingBistro 60 Inch Gas Restaurant Range with 4 Open Burners, 36 Inch Griddle, Standard Oven and Cabinet Manual controls, stainless steel exterior, and 227,000 BTU total output A versatile, high output gas range that combines open burners, a wide griddle, and an oven base in one durable 60 inch cooking station. Combines a 4 burner cooktop, 36 inch griddle, standard oven, and cabinet base in a single unit. Four 30,000 BTU open burners provide strong heat

000 BTU/hr Open burners 4 × 28

Low-lead design complies with NSF 372 requirements

54" W x 20" D x 12" H dunnage rack provides sturdy off-floor storage for bulk inventory

cast body & handle

Large viewing window and two interior lights make it easy to monitor product without opening the doors

Produces 30 equal dough portions per cycle for reliable batching

Merchandise hot foods for hours with controlled heat and humidity

this space-saving three-battery system combines computer controls

Equipped with two full-size oven cavities

Open base construction uses galvanized side and rear bracing for stability

338 RPM knife speed and 1/5 HP motor support efficient slicing performance

this wall-mounted tower combines 16 stainless steel faucets