Solstice Supreme Electric Dual-Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist Prep Tables Body only design

Body only design

Offers clear visibility of contents while providing excellent insulation and easy access to products

48-inch commercial gas restaurant range with eight star/sauté burners for high-output surface cooking

84" x 30" undershelf adds convenient storage below compatible work tables

and interior light support durability and easy cleanup

Solstice Supreme Electric Dual-Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist Prep Tables Body only designSolstice Supreme Electric Dual Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist 2 x 76 lb. Tanks, Stainless Steel Construction, 12 Button Computerized Controls This electric dual tank fryer system pairs reduced oil volume performance with automatic filtration, lift assist, and computerized controls to streamline high volume frying. Dual tank reduced oil volume fryer system helps maximize output while reducing oil usage.