Smoked Tamari 100 ml VEGETABLE Created in 1932 by Georges
$13.50
Description
Created in 1932 by Georges Hilliet near the fishing port of Quiberon
The teriyaki sauce is traditionally made with soy sauce in which sugar
Product Description – Saint-Georges Sardines
was known for its excellent bonito
“La Conserverie la belle-iloise engages in responsible fishing daily commitment is to select our fishermen who
Smoked Tamari 100 ml VEGETABLE Created in 1932 by GeorgesIt is a tamari soy sauce, made without wheat nor additives. Once the soy sauce is made, it is smoked 40 minutes with cherry wood. This process gives the soy sauce strong smoked flavour that highlight its fullness
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