Harris Smokehouse Premium Cold Smoked Salmon 100g Deli meats These Rosemary & Extra Virgin

These Rosemary & Extra Virgin Olive Oil crackers for cheese

- Salumi Australia's Classic Salami 100g

sliced into three rectangles with the crusts removed

Ortiz Conservas maintains historic fishing methods and ensures that the curing times of the fish are respected and upheld according to traditional practices

use on pizzas

Harris Smokehouse Premium Cold Smoked Salmon 100g Deli meats These Rosemary & Extra VirginTraditionally smoked and cured as per the Harris Smokehouse family recipe for 50 years, the subtle smoky flavour of the smoked salmon makes for fantastic hors doeuvres with lemon juice, black pepper, cream cheese, snips of chives & lavosh. Also delicious served on its own with a dollop of Roza's dill & parsley mayonnaise.